Prix Fixe Menu $39.95

Sunday-Monday-Tuesday

First Course

Buffalo Mozzarella

Heirloom Tomato, Basil Pesto

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Eggplant Rollatini

Ricotta Cheese, Spinach, Parmesan, Mozzarella, Fresh Tomato Sauce

 

Mussels

Garlic, White Wine, Cream Sauce, Crostini

 

Beet and Chèvre

Red Beets, Goat Cheese, Baby Greens, Walnuts, Honey Dijon Vinaigrette

 

New England Clam Chowder

Applewood Bacon, Potatoes

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Main Course

Ahi Tuna

Pan Seared, Sesame Seeds Crust, Avocado, Crabmeat Salad

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Capellini Crabmeat

Jumbo Crabmeat, Mushrooms, Arugula, Cherry Tomatoes, Olive Oil and Garlic

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Horseradish Salmon

Creamy Risotto, Asparagus, Mushrooms, Red Roasted Pepper Sauce

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Home-made Lobster Ravioli

Asparagus tips, Sundried Tomatoes, Garlic White Wine Cream Sauce

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Chicken Francese

 Mashed Potatoes, Mixed Vegetables, Lemon Butter Sauce

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Dessert

Crème Caramel

Tres Leches

 

***This menu cannot be combined with Groupon Voucher, Restaurant.com certificate or any other offer.

No substitutions please